Deed Restricted Community, Fishing on Lake Walk in Water, Golf Community
19th Hole Hiring Now
Category: Food Industry and Restaurants
Short Order Cook:
Duties include but are not limited to: prepare and cook to order a variety of foods that require only a short preparation time; plan and organize work; follow recipes; maintain inventory; maintain sanitary conditions; other duties as assigned. Must be flexible with schedule. Position will be up to 40 hours per week during peak season.
Looking for a friendly smiling face to serve food and beverages to guests in a timely manner. Must be able to learn the menu to explain offerings to guests. Will perform opening and closing duties as well. Must be flexible with schedules